What makes a perfect cup of coffee?
• To start, use only the finest premium grade coffee beans.  Buy coffee that is freshly roasted from a source you can trust.
• Use freshly drawn cold water.  If your tap water tastes good to drink it will make good coffee.
• Measure accurately.  Never guess.  Start by using two level tablespoons of coffee to one standard coffee cup (6oz.) of cold water and adjust to your own taste from there.
• Make certain that your coffee maker is clean and that you follow the manufacturer’s instructions for brewing.
• Remove grounds immediately following brewing and give a quick stir to ensure uniformity.
• Serve as soon as possible after brewing for maximum flavor and aroma.

How should I store my coffee?
In an air tight container, preferably stored in the dark.  Air and light are coffee’s worst enemies!

What is the shelf life of Cameron’s coffee?
Approximately 6 months

How is your coffee roasted?
Our coffee is European method slow roasted, in small batches, and hand cooled without using water quenching.

What makes a coffee organic?
Organic coffee is grown without herbicides or pesticides for a minimum of three years and is stored separately from non organic green beans.

What makes a coffee Fair Trade?
Fair Trade coffee is purchased from farmers where the price is guaranteed on their crop to ensure they receive a fair profit on their crop.  We participate actively in Fair Trade programs and obtain certification of all our Fair Trade products.

What makes a coffee Shade Grown?
Shade Grown coffee is grown in the shade below existing tree canopy.  This traditional, or rustic, growing method is more friendly to the environment, leaving forests intact and preserving natural bird habitat.

Where is your coffee bean from?
We purchase coffee bean from the finest plantations around the world in Brazil, Columbia, Costa Rica, Ethiopia, Guatemala, Jamaica, Java, Kauai, Kenya, Kona, Mexico, Sumatra, and Tanzania.

How is your coffee decaffeinated?
Our coffee is decaffeinated using a natural water process where beans are first soaked and then exposed to carbon dioxide.  By using a natural process, which involves no chemicals, we ensure our coffee retains its rich flavor and is healthier for you.

Is there caffeine in your decaffeinated coffee?
All decaffeinated coffees have a small amount of caffeine because caffeine is a natural element of the coffee plant.  Our decaffeinated coffees are guaranteed to be at least 97% caffeine free.

Is there sugar in your coffee?
No

Are there calories in your coffee?
No

Where can I buy your coffee?
Cameron’s currently sells their product in major grocery store chains in Arizona, Colorado, Iowa, Illinois, Kansas, Massachusetts, Michigan, Minnesota, Missouri, Nebraska, North Dakota, Rhode Island, South Dakota, Tennessee, and Wisconsin.
If your local grocery store does not carry our coffee, please talk to your grocer, or visit our web store to purchase our coffee from the convenience of your own home.

I am interested in being a Cameron’s coffee distributor or I would like to inquire about private label packaging.
Please contact us at 1-800-USA-JAVA and ask to speak with the person in charge of coffee sales.