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September 29th is National Coffee Day! Since this is just around the corner, we thought we’d share a little bit about ourselves and what makes Cameron’s Coffee worth celebrating!

We know there’s only one way to make coffee – the right way. That’s why we’re always looking for a better way to do things. It’s why our packaging process keeps our coffee fresher than the competition’s by eliminating 99% of oxygen, and it’s why we didn’t jump in on the K-Cup craze until we found a way to brew them without a plastic cup.

In everything we do here, our devotion to quality guides us. Starting with our beans – every single bean we roast is Certified Specialty Grade Arabica, the top 10% of beans in the world. These beans are roasted in top-of-the-line European style roasters, which we specially designed to combine drum and convection roasting technology. This combination allows us to craft smooth dark roast coffees that are never burnt or bitter.

We have the right tools and the best beans, but there’s one thing that really makes our coffee a cut above the rest… Our people! The team at Cameron’s is truly what makes this company successful. We have the finest people in the coffee biz, with countless years sourcing beans, roasting, and cupping. Let’s just say, when it comes to coffee, we have it covered!


Which blend are you celebrating International Coffee Day with? Let us know in the comments!

5 Comments

  1. Today is a peppermint mocha coffee day! It’s my favorite Cameron’s coffee flavor. So everyday is a coffee celebration.

  2. Are the cups bio degradable??
    I am drinking Death Wish Coffee
    But Do Not like the plastic cups.

  3. My all time favorite coffee is “Toasted Southern Pecan “ Just opening the package and the fragrant aromatic aroma reaches the nose before the ☕️coffee reaches the mouth and I can’t wait to taste it.

  4. Vanilla Hazelnut is our favorite!

  5. Hi Ralph, thanks for reaching out! Our coffee pods are 100% compostable. You can read more about them here —> https://www.cameronscoffee.com/ecopods

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