New Blend Spotlight: Cold Brew Blends

We’re excited to announce that Cameron’s Coffee is launching two of our own Cold Brew Blends!

In mid-May you will start seeing two new ground 12oz Cold Brew blends on shelves and on-line. As always, they use 100% specialty grade Arabica beans to deliver you an always smooth, never bitter cup!








Cold Brew Blend

This creamy & mellow coffee has hints of milk chocolate and finishes smooth, perfect for a summer day. Available in 12oz ground!








Vanilla Hazelnut Cold Brew Blend

Premium Arabica beans mixed with rich vanilla and zesty hazelnut. This is no plain vanilla coffee. Available in 12oz ground!

These blends come ready to brew! We wanted to set you up for cold brew success, so we coarsely ground the beans to ensure the proper extraction for this brew method, to keep the coffee as smooth and delicious as it’s meant to be. We’ve also included the following brewing instructions on every bag:

We recommend mixing 1 cup ground coffee with 6-8 cups cold water.
Steep in the refrigerator for 12-24 hours.
Just before serving, mix with cold water or milk to taste. Enjoy!

Remember, your finished product is a concentrate and packs twice the punch as standard coffee, so we recommend diluting it 50-50.

You can make cold brew in any large clean vessel, like a mason jar or even your French press, but some prefer to streamline the process with a cold brew maker. Don’t have one of those at home yet? No problem! We’ve seen great success when we’ve brewed our cold brew with this one or this one.

We hope you’re as excited as we are about this new offering to our line-up!

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